Craft beer and beyond: Wild Tonic's jun flavors offer a unique green tea twist on kombucha

LancasterOnline - 05-15


While kombucha has been enjoying a lengthy time in the spotlight of drink trends, jun, its close cousin, has been sitting prettily backstage, wrapped in a warm cloak of honey and wearing the perfume of tea, fruit and flowers. The company Wild Tonic, however, has tapped into jun’s forgotten beauty and is leading her step by step into her own place of fame. Wild Tonic makes its jun in both alcoholic and nonalcoholic versions.