A dozen delicious ways to eat boiled eggs

Quartz - 04-21

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Chicken eggs are an everyday wonder. With a carton in the fridge, you’re never more than a few minutes away from a satisfying meal. Add greens, cheese, hearty bread or potatoes, and you’re most of the way to a simple but wonderful dinner. They’re inexpensive—even high-end pastured eggs from birds that spend happy lives scratching in the dirt and eating bugs don’t top $2 a serving. And they’re ubiquitous.